Sunday, March 5, 2006

Yummmmmm! I'm just finishing up a nice slice of Pecan Pie. I haven't eaten that in some time. I wonder if Pecan Pie may be a southern thing, but it's probably nationally appreciated. We probably make more of them with the abundance of pecan trees just as I imagine that in Kane's neck of the woods, a Key Lime Pie is more popular.

I do believe I'm in the midst of a sugar attack. Nurse? A molasses IV....stat!!

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